S e a f o o d
*************************K O R A E B U L - S E A F O O D in S E O U L
Korean Squid Dish
Black Cod
Roasted Black Sea Bass with Tomato and Olive Salad
Shrimp Skewers with Tzatziki, Spinach, and Feta
Simple Mong Gae Moochim
Herb Crusted Snapper
Red Snapper Baked in Salt with Romesco Sauce
Thai Shrimp & Rice
Crispy Scallops with Chipotle Tartar Sauce
Shrimp with Chesapeake Dipping Sauce
Thai Shrimp Curry
Dill Salmon
Easy Paella
Crabcake at the Conroys
Crab Cakes with Red Pepper Sauce Recipe
Pan Fried Crab Cakes with Old Bay Seasoning Recipe
Crab Cakes for Two
Baked Salmon with Mustard-Dill Sauce
Whole Baked Salmon
Creamy Lemon sauce Shrimp with Brocoli
Salmon with Pepita-Lime Butter
Broiled Lemon Thyme Pollock
Stuffed Prawn
Scampi Fra Diavolo
Sizzled Citrus Shrimp
Salmon Head in Japanese sauce
Black Bean-Salmon Stir-Fry
Indian Shrimp Curry
Korean-Style Seared Tuna Recipe
Shrimp Caesar
Thai Shrimp Lettuce Wraps
Tilapia with Parmesan Crab Sauce
Steamed Fish with Scallions and Ginger
Blackened Catfish
Spicy shrimp with Rice
New Orleans Shrimp, Okra, and Tomato Saute
Grilled shrimp Satay with Peaches and bok Choy
Grilled Shrimp with Spicy Tamarind Dipping Sauce
Salmon "Bulgogi" with Bok Choy and Mushrooms
Verity of Korean Salmon Dishes
Quick Jambalaya
Shrimp Enchiladas Verde
Shrimp and Avocado Canapes
Shrimp Charmoula
Shrimp Rolls with Spicy Vietnamese Dressing
Shrimp and Coconut Rolls
Shrimp Curry
Shrimp Curry with Yu Choy and Xabocha Squash
Green Curry Shrimp with Noodles
Shrimp Salad with Zucchini and Basil
Shrimp and Black-Eyed Pea "Croquettes"
Spicy Shrimp Remoulade on Molasses-Buttered Toast
Almond-Crusted Shrimp Cakes with Lemon Soy Mayonnaise
Shrimp in Cilantro Sauce
Indian-Spiced Shrimp
Jumbo Shrimp with Fregola
Grilled Shrimp Skewers with Pineapple-Corn Relish
Grilled Shrimp with Tamarind Sauce
Shrimp with Shallot-Tarragon Sauce on Wilted Spinach
Hot Pepper and Garlic Shrimp
Shrimp and Avocado in Tamarind Sauce
Jamaican Hot Pepper Shrimp
Garlic Shrimp
Mama Papa's Garlic Shrimp
Fried Shrimp Po'Boys
Shrimp, Mango, Cucumber Salad
Sauted Shrimp and Scallop with cilantro
Coconut Shrimp
Coconut-Vanilla Shrimp
Shrimp and Mango Skewers with Guava-Lime Glaze
Coconut Shrimp with Tamarind Ginger Sauce
Spicy Grilled Shrimp with Rice and mango Salad and Sesame sugar Snap Peas
Mango Shrimp Summer Rolls
Grilled Shrimp Remoulade
Shrimp Skewers with Charred-Tomato Vinaigrette
Garlic-Roasted Shrimp with Red Pepper and Smoked Paprika
Perfectly Poached Shrimp with Green Goddess Sauce
Thai-Style Tomato and Shrimp Salad
Grilled Brined Shrimp with Garlic Oil
Spicy Shrimp
Grilled Prawns with Dijon and Basil Sauce
Baked Shrimp with Scallions, Tomatoes, and Feta
Shrimp Corn Cajun Soup
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Fish with Creamy Leeks
Peppered Tuna Skewers with Wasabi-Mayonnaise
Salmon with Fennel and Pernod
Almond-Crusted Salmon with Leek and Lemon Cream
Broiled Salmon with Citrus Yogurt Sauce
Roasted Salmon with Red Pepper and Corn Relish
Salmon with Chili-Mango Salsa
Salmon Cakes with Tarragon-Chive Dipping Sauce
Deviled Salmon Cakes
Sesame-Crusted Salmon with Orange-Miso Sauce
Grilled Salmon with Lemon and Thyme Salsa
Fennel-and Dill-Rubbed Grilled Salmon
Salmon with Endive, Dill, and Cream
Grilled Brined Salmon and Eggplant with Fennel Cucumber Relish
Spicy Grilled Salmon Steaks with Black Butter
Salmon Fillets in Dill-Peperoncini Cream Sauce
Pan-Roasted Salmon with Ginger and Curry
Citrus Salmon Fillets
Salmon Ball
Wild Salmon with Pearl Couscous, Slow-Roasted Tomatoes, and Lemon Oregano Oil
Salmon Platter with Caper Dressing
Seared Salmon on Baby Spinach
Salmon Croquettes
Salmon
Salmon Wellington
Roasted Salmon with Orange-Herb Sauce
Roasted Salmon with Cucumber Sour Cream
Salmon Burgers with Spinach and Ginger
Salmon Burgers with Dill Tartar Sauce
Salmon Paillards with Lettuce and Pea Salad
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Cornflake-crusted fish with chili-cilantro aioli
Mussels with Saffron Cream
Haemul Rice
Seafood Pancake -Hey-mul Pajun-
Fried Salted Cod
Pan Roasted Mahi Mahi with Roasted Pineapple-Cascabel Chile Sauce
and Caramelized Pineapple-Green Onion Salsa Eel
Korean Fish Cooking
Kal Chi Kuk
Shrimp with Chili Sauce
Tabbouleh with Lemony Scallops
Grilled Summer Lobster
Fish Masala
Arctic Char Gravlaks with Cucumber Jelly
Sesame Seared Tuna with Vegetable Slaw
Skate with Wild Mushrooms in Pearl Sauce
Steamed Sea Bass with Ginger and Shiitakes
Steamed Stripped Bass with Ginger and Scallions
Shark Kabobs over Spiced Cashew Rice
Shellfish Watermelon Ceviche
Springtime Sushi Nests
Angel-Hair Pasta with Sauteed Squid
Korean Squid Roll
Baby Octopus Salad
Mexican Seafood Cocktail
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Oyster Pan Roast
Oysters with Champagne-Vinegar Mignonette
Oyster Spinach Bisque with Corn Bread Croutons
Oysters Rockefeller
Oysters Rockefeller
Oysters Rockefeller
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Spicy Thai Steamed Mussels
Steamed Mussels
Mussel Gratin
Penn Cove Mussels in Lemon Cream
Orange Coriander Mussels
Mussels with Basil Cream
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Scallops with Hazelnuts and Browned Butter Vinaigrette
Scallops Wrapped in Kataifi
Scallop Cakes with Cilantro-Lime Mayonnase and New Potatoes
Scallops Verde
Scallops with Asian Noodle Salad
Skewered Honey-Glazed Scallops with Peach Salsa
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Giant Clam Salad
Cast-Iron Roasted Clams
Grilled Clams on the Half Shell with Ginger Mignonnette
Pumpkin Cannelloni with Clams and Sage Brown Butter
Monkfish and Clam Bourride
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Crab Meat and Beet Puree on Granny Smith Apple
Crab Burger Po' Boys
Crab Cakes with Red Chili Mayonnaise
Maryland Crab Cake
Crab Cake
Crab Cakes with Spicy Avocado Sauce
Crab Cakes with Herb Salad
Crab and Egg Maki with Tobiko
Crab Quiche
Crab Melt Sandwiches
Crab Stuffed Mushroom
Asian-Style Crab Cakes with Wasabi Caper Sauce
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Main Lobster with Wild Mushrooms and Rosemary Vapor
Paella with Asparagus and Sugar Snap Peas
Pan-Fried John Dory
Chili-Cumin Fried Fish
Fried Fish Marinated in Garlic, Vinegar, Oregano, and Cumin
Indian-Spiced Fish with Cucumber Relish
Fish and Rice with Peanut Salsa
Classic Nantucket-Style Grilled Fish Steaks
Fish in Foil with Sweet Onions, Tomatoes, and Mojo Verde
Smoked Fish with Mustard, Dill and Caper Sauce
Star Fish
Broiled Grouper Fillets with Romesco Sauce
Flounder in Jalapeno Cream
Steamed Snaper with ginger,Lime,Cilantro.
Grilled Red Snapper and Mango with Cilantro-Lime Vinaigrette
Red Snapper
Bilbao-Style Red Snapper
Cumin-Dusted Sea Bass on Green Rice
Sake-Steamed Sea Bass with Ginger and Green Onions
Miso-Marinated Sea Bass with Beurre Blanc
Black Bass with Hon-Shimeji Mushrooms, Razor Clams, and Tomato-Garlic Marinade
Hazelnut-Crusted Trout
Trout with Tropical Fruit Salsa and Mixed Greens
Trout in Riesling
Pan-Seared Tuna with Ginger-Shiitake Cream Sauce
Tuna Melt Wraps
Tuna Casserole
Bigeye Tuna with Red Currant and Apple Vinaigrette and Snap Peas
Cod with Coconut, Lime, and Lemongrass Curry Sauce
Black Cod with Roasted Sweet-and-Sour Onions
Hake in Green Sauce
Mahi-Mahi with Blood Orange, Avocado, and Red Onion Salsa
Grilled Whole Mackerel with Lemon, Oregano, and Olives
Baked Halibut on a Piperade Bed
Halibut Baked on a Fig Leaf
Grilled Halibut Steaks
Grilled Halibut with Tatsoi and Spicy Thai Chiles