Description of food Fat Food Energy Carbohydrate Protein Cholesterol Weight Saturated Fat
(Grams) (Calories) (Grams) (Grams) (Milligrams) (Grams) (Grams)
Radishes, raw 4 RADISH 0 5 1 0 0 18 0
Raisin bran, kellogg's 1 OZ 1 90 21 3 0 28.35 0.1
Raisin bran, post 1 OZ 1 85 21 3 0 28.35 0.1
Raisin bread 1 LOAF 18 1260 239 37 0 454 4.1
Raisin bread 1 SLICE 1 65 13 2 0 25 0.2
Raisin bread, toasted 1 SLICE 1 65 13 2 0 21 0.2
Raisins 1 CUP 1 435 115 5 0 145 0.2
Raisins 1 PACKET 0 40 11 0 0 14 0
Raspberries, frozen, sweetened 1 CUP 0 255 65 2 0 250 0
Raspberries, frozen, sweetened 10 OZ 0 295 74 2 0 284 0
Raspberries, raw 1 CUP 1 60 14 1 0 123 0
Red kidney beans, dry, canned 1 CUP 1 230 42 15 0 255 0.1
Refried beans, canned 1 CUP 3 295 51 18 0 290 0.4
Relish, sweet 1 TBSP 0 20 5 0 0 15 0
Rhubarb, cooked, added sugar 1 CUP 0 280 75 1 0 240 0
Rice krispies cereal 1 OZ 0 110 25 2 0 28.35 0
Rice, brown, cooked 1 CUP 1 230 50 5 0 195 0.3
Rice, white, cooked 1 CUP 0 225 50 4 0 205 0.1
Rice, white, instant, cooked 1 CUP 0 180 40 4 0 165 0.1
Rice, white, parboiled, cooked 1 CUP 0 185 41 4 0 175 0
Rice, white, parboiled, raw 1 CUP 1 685 150 14 0 185 0.1
Rice, white, raw 1 CUP 1 670 149 12 0 185 0.2
Ricotta cheese, part skim milk 1 CUP 19 340 13 28 76 246 12.1
Ricotta cheese, whole milk 1 CUP 32 430 7 28 124 246 20.4
Roast beef sandwich 1 SANDWH 13 345 34 22 55 150 3.5
Rolls, dinner, commercial 1 ROLL 2 85 14 2 0 28 0.5
Rolls, dinner, home recipe 1 ROLL 3 120 20 3 12 35 0.8
Rolls, frankfurter + hamburger 1 ROLL 2 115 20 3 0 40 0.5
Rolls, hard 1 ROLL 2 155 30 5 0 50 0.4
Rolls, hoagie or submarine 1 ROLL 8 400 72 11 0 135 1.8
Root beer 12 FL OZ 0 165 42 0 0 370 0
Rye bread, light 1 LOAF 17 1190 218 38 0 454 3.3
Rye bread, light 1 SLICE 1 65 12 2 0 25 0.2
Rye bread, light, toasted 1 SLICE 1 65 12 2 0 22 0.2
Rye wafers, whole-grain 2 WAFERS 1 55 10 1 0 14 0.3
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