Description of food Fat Food Energy Carbohydrate Protein Cholesterol Weight Saturated Fat
(Grams) (Calories) (Grams) (Grams) (Milligrams) (Grams) (Grams)
Ice cream, vanlla, regulr 11% 1 CUP 14 270 32 5 59 133 8.9
Ice cream, vanlla, regulr 11% 1/2 GALN 115 2155 254 38 476 1064 71.3
Ice cream, vanlla, regulr 11% 3 FL OZ 5 100 12 2 22 50 3.4
Ice cream, vanlla, rich 16% ft 1 CUP 24 350 32 4 88 148 14.7
Ice cream, vanlla, rich 16% ft 1/2 GAL 190 2805 256 33 703 1188 118.3
Ice cream, vanlla, soft serve 1 CUP 23 375 38 7 153 173 13.5
Ice milk, vanilla, 4% fat 1 CUP 6 185 29 5 18 131 3.5
Ice milk, vanilla, 4% fat 1/2 GAL 45 1470 232 41 146 1048 28.1
Ice milk, vanilla,softserv 3% 1 CUP 5 225 38 8 13 175 2.9
Imitation creamers, liquid frz 1 TBSP 1 20 2 0 0 15 1.4
Imitation creamers, powdered 1 TSP 1 10 1 0 0 2 0.7
Imitation whipped topping,frzn 1 CUP 19 240 17 1 0 75 16.3
Imitation whipped topping,frzn 1 TBSP 1 15 1 0 0 4 0.9
Imitatn sour dressing 1 CUP 39 415 11 8 13 235 31.2
Imitatn sour dressing 1 TBSP 2 20 1 0 1 12 1.6
Imitatn whipd toping,pressrzd 1 CUP 16 185 11 1 0 70 13.2
Imitatn whipd toping,pressrzd 1 TBSP 1 10 1 0 0 4 0.8
Imitatn whipd toping,pwdrd,prp 1 CUP 10 150 13 3 8 80 8.5
Imitatn whipd toping,pwdrd,prp 1 TBSP 0 10 1 0 0 4 0.4
Italian bread 1 LOAF 4 1255 256 41 0 454 0.6
Italian bread 1 SLICE 0 85 17 3 0 30 0
Italian salad dressing,localor 1 TBSP 0 5 2 0 0 15 0
Italian salad dressing,regular 1 TBSP 9 80 1 0 0 15 1.3
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