Ingredients:
Ground Beef
Chili Powder
Garlic
Salt
Pepper
Tequila
Refried Beans
Salsa
Cheese
Sour Cream
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Beef Mexican Dip
- Heat pan and put in beef
- Add a double shot of
Tequila
- Cook on high
- Add Chili Powder
- Add light Garlic
- Add a good bit of salt
- Cook until beef is no
longer pink in the middle
- Mix with half as much
refried beans Cheese Salsa and add a large dollop of Sour
Cream
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