

OOOoooooooh maaaaaan! There is
NOTHING like good food to put ya'll in a friendly mood. Be it down-home, cajun,
nouvelle, international or "gosh-what-do-we-have-in-the-cupboards-tonight", well-prepared food
is the mainstay of southern hospitality and good times.
So grab an apron and pull up a stool, there's ALWAYS room in Oz's kitchen.
APPETIZERS
JEZEBEL SAUCE
JENN'S MANGO SALSA
AUNT MARY'S CRAB IMPERIAL
JOYCE'S BEAN DIP
CHEESE ROUNDS
QUICKIES
ARTICHOKE DIP
PICKLED EGGS
BARBECUE BUNS
DEVILED EGGS
BABA GHANOOJ (EGGPLANT
PUREE)
MAIN DISHES
TASSO/CHICKEN JAMBALAYA
SHRIMP CREOLE SUPREME
SHRIMP CASSEROLE
CHICKEN CREOLE
GERMAN CARAWAY MEATBALLS
SPAETZLE
MARGARET'S BEEF STEW
CHICKEN SOPA
ITALIAN MEAT LOAF
CATHY'S TUNA CASSEROLE
CATHY'S MEAT LOAF
GREEK BEEF STEW
FRIED KIBBI
KIBBEYET
BUL GHOKI
CHICKEN MUSHROOM SALAD
ENCHILADA CASSEROLE
CHICKEN ENCHILADAS
VELVET CHICKEN
ROLLED STUFFED STEAK
PARTY BEEF BURGUNDY
AUNT DOROTHY'S CHICKEN
SHEPHERD'S PIE
SIDE DISHES
BROCCOLI SALAD
UNCLE DAN'S CORN STUFF
SPICY CORN STUFF
PASTA PRIMAVERA
DIRTY RICE
BETH'S BROCCOLI
GIN'S GOURMET POTATOES
TABBOULEH
LOUISIANA MUSHROOM RICE
SALAD
MISCELLANEOUS
RAISED WAFFLES
JENN'S CITRUS SAUCE
DESSERTS
MID-WINTER FRUITCAKE
AUNT NORMA'S CHOCOLATE PIE
MUSTARD GINGERBREAD WITH LEMON
SAUCE
HARD CANDY
BUTTERMILK PIE
Your comments and suggestions are
always welcome!

- 1996-2003 DHP
-
-----BACK TO-----
