| Cocina de MexiGusto |
| DISTINGUISHED GUESTS Special thanks to Do�a Aida Gabilondo, author of Mexican Family Cooking. one of the most authentic Mexican Food Cooking books on the market. Do�a Aida, was a great friend of Don Alfonso Durazo from Mexicali, father of my beloving comadre Sylvia Benning. She provided some recipes for our guests. Also our appreciation for Del Mezcal producers for some recipes we learn from visiting their page. Mezcal, is the Agave juice and the State of Oaxaca is the number 1 producer of Mezcal. A real delicacy whe taking about real Mexican Liqueurs. |
| We have also invited as a Distinguished guest, Se�ora Minnie de Izaguirre who presents her web page that includes some of the best cuisine from the North of Spain. La Sra. de Izaguirre shares LAS RECETAS DE MI MADRE an authentic compilation of Spanish Food recipes you will love to prepare. To Se�ora de Izaguirre, thank you very much!! |
| SOUPS, SALADS AND GREAT STARTERS |
| CHICKEN, BEEF, PORK AND SEAFOOD |
| MEXICAN DESSERTS AND MORE!! |
| Our love to Lavanda. Moderator of one of the best Cooking clubs in the USA. |
| SALSAS & CHILES |
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| Mexican Good Morning |
| Some things for the "CRUDA" (during breakefast) Have a cold beer ready too!! or a Bloody Mary! |
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