Capital Region Association for Eating Disorders Homepage
Site Contents
Home
- Philosophy
- Normal Eating Is
- Questionnaire
- Why Give Up Dieting
- Ineffective Dieting
- Outcome When Dieting
- Effect of Starvation
- Anorexia Nervosa
- Bulimia Nervosa
- Binge Eating
- Education
- Finding A Therapist
- How To Help A Friend
- Tips For Survival
- Speakers Bureau
- CRAED Resource List
Event Calendar

Newsletter
Links

Related Areas
National Association of Anorexia Nervosa and Associated Disorders

Capital Region Association for Eating Disorders
1653 Central Ave
Albany, NY 12205
Get Directions
Get A Map
Phone: 518-464-9043

Capital Region Association for Eating Disorders
Normal Eating Is

Normal Eating is..........

  • Positive and flexible eating that depends on internal cues to regulate it.

  • Being able to eat when you are hungry and continue eating until you are satisfied.

  • Being able to choose food you like and eat it and get enough of it-not just stop eating because you think you should.

  • Being able to use moderate constraint in your food selection to get the right food, but not being restrictive that you miss out on pleasurable foods.

  • Giving yourself permission to eat sometimes because you are happy, sad or bored, or just because it feels good.

  • Three meals a day, most of the time, but it can also be choosing a snack.

  • Leaving some food on the plate because you know you'll have more tomorrow.

  • Eating more now because it tastes wonderful when it is fresh.

  • Overeating at times- feeling stuffed and uncomfortable.

  • Undereating at times- and wishing you had more.

  • Trusting your body to make up for your mistakes in eating.

  • Knowing it takes time and attention, but keeps its place as only one important area of your life.

  • Felxible, and varies in response to your emotions, your schedule, your hunger, and your proximity to food.
3.4.003/3.4.003 wchb3

Hosted by www.Geocities.ws

1