|
|
|
In
Belize, Kenrick Leslie who had served in the forecast offices in Trinidad,
Jamaica and Nassau of the British Caribbean Meteorological Service, returned
home 1962 and joined the Civil Aviation Department as its meteorologist. And he
came with an ambitious twenty-five year plan to develop a national
Meteorological Service. British Honduras at that time had several weather
stations. Naturally, there was one at the airport. The United States government
had established one in Belize City in the early 1900s. The Agriculture
Department had several stations around the country, as did the Forestry
Department. Several individuals also had private weather stations. These
individuals and agencies did not share their data with each other. In fact at
one site, the Agriculture and Forestry Departments had their stations directly
across the road from each other. One of Kenrick’s plans was to amalgamate
these weather stations into a national network. He standardized the time of the
observations and the quality of the instruments used. Trained instrument
technicians provided free maintenance and training to the observers as the
individual networks were transformed into a cooperative national network. The
data was sent into the central office where it was processed and archived. A
Climatology Section had been created.
When
the climatological data was analyzed, it was obvious that northern Belize
received only 60 inches of rain per annum while southern Belize got as much as
160 inches each year. This information could be used by farmers to plant the
most appropriate crops in each location. Crops, which needed a lot of water such
as rice, should be grown in the south, while those that only needed less water
such as vegetables would thrive in the north. In the late 1800s after the
Southern States lost the US Civil War, Confederate soldiers came to Belize and
started sugar plantations in the south. These failed and it is obvious that they
had chosen locations that were far too wet. Too much water reduces the sugar
content of the crop and wet fields are also very difficult to harvest. While the
isohytal maps showed the rainfall distribution around the country, isothermal
maps did the same for temperature. These maps, which show the spatial
distribution of average, maximum, and minimum temperature can be used to
determine which crops will flourish in certain locations. Experiments are now
underway in growing grapes in the interior of the country. Further north one
entrepreneur is growing gourmet coffee under the shade of citrus trees. These
endeavours are only possible if there is a network of weather stations providing
reliable data and the data is analyzed and made available to the public.
Belize
and Guyana had always been envisioned as the breadbaskets of the Caribbean and
Mr. Leslie knew that meteorology could contribute to Belize’s agricultural
productivity. So he created an Agrometeorological Section in the Met. Service.
Citrus
is a major crop in Belize. There were once two factories processing the fruit
into concentrate, but these have now been amalgamated into one. A port facility
was erected nearby exclusively for the shipment of the concentrate. One disease,
which affects the citrus crop, is the premature fruit drop disease. Light rain
and cool temperatures (mid 60s) are conducive for the development of this
fungus, which causes the fruit to fall off the tree before they are mature. This
can be prevented if fungicide is applied before these conditions occur.
Therefore, special citrus weather forecasts are prepared and transmitted to the
citrus industry so timely applications of the fungicide can be planned. Instead
of regular and costly applications of the fungicide, spraying is done when
weather conditions are forecast to be favourable for the fungus to develop. In
addition, if wind conditions are optimum, the spray can be applied by aircraft.
This service reduces losses, but also increases the profit margin by reducing
unnecessary application of fungicide.
Belize citrus fields, pics by Mr
Carlos Fuller, Chief
Meteorologist, Belize
Meteorological Service.
Bananas
are also a major crop in Belize. However, our latitude and location on the
mainland make the country susceptible to strong cold fronts that can cause
temperatures to dip into the 40s and even the high 30s on occasion. When
temperatures fall to 55 degrees for more than two hours, it causes the fruit to
blacken. Farmers employ preventative measures such as heaters or spraying water
to keep the fruit warm. They also shield the fruit with double bags to keep them
warm. The Met. Service tries to assist the farmers by providing a special banana
weather forecast so that they can prepare their crop for these conditions.
Weather stations have been placed in their fields to provide data on conditions
as the crop is developing. This data is used in preparing these specialized
weather forecasts.
Learn
more about agrometeorology in the Caribbean!
|