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Feature Recipe
Fresh Vegetable Saute
Prep
Time:
15 min
Total Time: 25 min
Makes: Makes 8 servings
2 Tbsp.
olive oil
1-1/2 cups broccoli florets
1-1/2 cups cauliflower
1 cup diagonally sliced carrots
3/4 cup sliced yellow squash
3/4 cup snow peas
1/2 cup sliced mushrooms
1/2 cup red pepper strips
1/2 cup onion wedges
1/4 cup red wine vinegar
1 envelope GOOD SEASONS Italian Salad Dressing Mix
HEAT
oil in
large skillet over medium-high heat. Add vegetables; cook and stir until
tender-crisp.
STIR
in
vinegar and salad dressing mix; cook until thoroughly heated, stirring
occasionally
Substitute:
Prepare
as directed, using 7 cups of any combination of your favorite cut-up
vegetables. Welcome to the Vegetables Recipes section. This section is made up
of your recipes and cooking tips for healthy eating. So if you have a
recipe you want to share please submit your name and recipe and we will add
it to our database.