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CHEF CONSULTANT MANAGEMENT SERVICES
"Your source for Expert Restaurant Openings" |
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Our team of professional restauranteur, chefs and caterers
with over 80 years of experience) can open your restaurant,
sports bar, pub, ethnic or theme restaurant, diner or even
your own catering business. |
- WHAT CAN CHEF CONSULTING SERVICES DO FOR YOU?
You are a person who wants to be a first class
restauranteur. Or, your dream is to own a small
diner. Or perhaps you are a part of an investor
group who wants to own and control a successful
restaurant or chain of successful and popular
restaurants. We can deliver a turn-key operation
for you.
- YOU'RE SUCCESS IN THE MARKETPLACE IS DRIVEN BY A
COMPREHENSIVE PLAN.
The number one cause of restaurant failure in the
United States is poor planning. The most competitive
industry in the world may well be the restaurant industry.
In the U.S., it is the 2nd largest industry representing 4%
of the Gross National Product. Whether you are starting a
restaurant, buying an existing restaurant or valuing your
restaurant for sale, a business plan will help your value
and show others the goodwill in your restaurant. A
business plan will make it easier for your and your
partners to take action as they gain insight into the
details of your operation.
- PREDEVELOPED RESTAURANT MARKETING MATERIALS AVAILABLE.
TO YOU.
This alone will save you hundreds of hours of your
valuable time and money. Your program can be tailored to
any type of food service outlet. The National Restaurant
Association has approved this program.
- YOUR PACKAGE INCLUDES:
- Employee Relations Manual Employee practices, Job
Descriptions, Standards of Appearance, Wage Policy,
Work Schedule and Benefits.
- Bar Operations Manual Inventory Control includes
Bartenders Duties and Tasks Guide, Bar Sanitation,
Pre-opening Procedures, Closing Procedures, Service
Bars, Beer Dispensing, Check Procedures, etc.
- Manual Par Inventory Control
- Front of the House & Back of the House: Pre Opening
& Closing Procedures and Total Management.
- Program is based on 166 seat full restaurant and
bar.
- Includes "How To Raise Money Through SBA & Loan
Applications"
- DATABASE of 300 Venture Capital Companies who invest
in the Restaurant Industry.
- CLICK BELOW FOR THE DETAILS OF THE 11 STEP PLAN
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| Homepage
| 11 Step Plan
| Culinary Team
| MasterChef Seminar
| Resume | |
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