Menu

Just the Meat:
Sold in 2 oz. ($5), 8 oz. ($10), or 1 pound ($15) portions. Ribs are sold at half-rack (6 pieces) or whole (12 pieces).

  • Pulled Pork
  • Pulled Chicken
  • Brisket
  • Seasoned Baby-back Ribs (half-rack - $12, whole - $24)

    • Meat Specials:
    Sold in 6 oz. ($12) or 12 oz. ($19) portions. Seasonal.
  • Smoked Salmon
  • Smoked Cheddar Burger

    • Sides:
    $3 each
  • Seasoned Fries
  • Homemade Mac n' Cheese
  • Smoked Beans

    • Meat Platter with 2 sides :
    $10 per plate. Kids Plate is only $5!
    1. Choose one meat option (In the platter option, meats are only 6 oz. portions)
    2. Choose 2 sides
    *For vegetarian options, ask our friendly staff*

    Desserts:
    $4 each. Seasonal.
  • Peach Cobbler
  • Apple Coobler
  • Blueberry Cobbler

    • Drinks:
    Free refills.
  • Water - $2
  • Sweet Tea - $3.50
  • Unsweetened Tea - $3.25
  • Lemonade - $3