YumQuest

Saturday, January 17, 2004

Our theme for today was Finger-food. Most of what people brought was edible with fingers only. Handy for cooking a whole bunch in advance and eating on the go. At least that was the idea.

Menu:

Lasagne (Elaine)
Stuffed dates (Sarah)
Red bean paste crepes (Jennifer and Christine)
Black bean dip with pita (Jennifer and Christine)
Fresh-veggie sandwiches (Jennifer and Christine)
Miniature Spinach Feta Quiches (Emily)
Experimental Taco Appetizers (Emily)
Bean dip with tortilla chips (Michael)
Parmesan mustard chicken fingers (Lynda)
Spinach Balls (Cindy)
Stuffed mushrooms (Cindy)



Location: Sarah and Cindy's

People who came: Sarah, Cindy, Jennifer, Christine, Lynda, Belle, Elaine, Michael, Emily


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