Home Exercise Aerobics Nutrition Shape Up Plan Glossary


This is a Glossary for terms
to know about Dieting and Exercise


A-E F-J K-O P-T U-Z


FAT: Contains nine calories per gram. Limit the Fat content to help lose weight.

GORGING: Means eating big amounts of food. In order to have a healthy diet avoid doing this.

GRAZING: Means frequent feedings that are in small amounts of food. This is recommended to maintain energy thoughout the day.

HAMSTRINGS: Also known as the back of the thigh. To work the hamstrings do dumbbell lunges, standing leg curls, lying leg curls, or straight-leg deadlifts.

INTENSITY: Measuring how much force or energy is put doing something. Lifting weights should have great intensity to build muscle.


Back --- Forward

Juan Quiroz

Top of Page

Last Updated: November 3, 2002

Hosted by www.Geocities.ws

1