HOW TO COOK SAMYANG

STEP 1
Boil some water (about two quarts)
STEP 2
Put the noodles in
STEP 3
As the noodles soften, stir to break them apart with spoon OR fork OR chopsticks
STEP 4
Cook for two to three minutes (or until tender, according to your palate)
STEP 5
Drain the water.
STEP 6
Mix in flavoring packet.