Genesee Valley Food History Guild Library Healthy Eating Books |
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These books also include recipes.
00010 Diabetic Menus, Meals & Recipes (1978) Betty M. West � 1949 classic now thoroughly revised and expanded by Nancy Greene Eash� 0014 Health Food Recipes for Gourmet Cooking (1971) �Hundreds of gourmet-style recipes show you how to combine the life-giving properties of seeds, nut, fruit, berries, honey and more with healthful eating pleasure� 0016 Let�s Cook It Right (1947) Adelle Davis �The best ways to prepare the foods that are best for you� 0017 Let�s Eat Right To Keep Fit (1954) Adelle Davis "A world famous nutritionist�s best-selling guide to physical and emotional well-being through proper diet." 0021 Healthy Eating Cookbook (1999) American Cancer Society "A celebration of food, friends and healthy living. " 0022 Down Home, Diabetic Recipes (2003) Compiled and edited by Anne C. Cain, M. S., M. P. H., R. D. "Delicious ways to control diabetes." |
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Specific Topics | |||||||||||||||
Cook Books | Pamphlets | ||||||||||||||
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