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French
Apple Pie ingredients 3 cups sliced peeled all-purpose apples (3 large) Streusel ½ cup Original Bisquick® mix Stir together all ingredients until crumbly. directions 1. Heat oven to 325ºF. Grease 9-inch pie plate. 2. Stir together apples, cinnamon and nutmeg; turn into pie
plate. Stir remaining ingredients except Streusel until blended. Pour into
pie plate. Sprinkle with Streusel. 3. Bake 40 to 45 minutes or until knife inserted in center
comes out clean. Cool 5 minutes. Cover and refrigerate any remaining pie. |
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