LUNA ROSSA RESTAURANT
"THE COURTYARDS"OF PLUCKEMIN
318 ROUTE 202/206 North
908-781-5100
Fax: 908-781-6747
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Appetizers | Soups and Salads | Lunch Menu | Dinner Menu | Desserts | Catering Menu | Specials
Pasta | Baked Dishes | Side Dishes | Veal | Chicken | Chops and Steaks | Seafood | Sandwiches
Lunch Entrees
Pasta
Chose Any of the Following Pastas: Spaghetti, Linguini, Cavatelli, Capellini, Penne or Rigatoni
Or Any of Our Homemade Pastas ($1 Extra): Ravioli, Fettuccini, Gnocchi, or Tortellini (Meat)
Tomato Sauce7.25
Bolognese Sauce8.25
Marinara Sauce8.25
Red or White Clam Sauce8.75
Puttanesca8.75
Amatrigiana8.75
Primavera8.95
Alfredo 8.95
Aglio & Olio8.00
Vodka Pink Cream8.95
Pink Cream & Spinach8.95

Piatti Al Forno (Baked Dishes)
Lasagna (Meat)8.95
Manicotti8.25
Stuffed Shells8.25
Eggplant Rollatini8.95
Eggplant Parmigiana8.95
Baked Ziti (Meat Sauce)8.25

Contorni (Side Dishes)
Meatballs2.95
Grilled Sausage3.75
Garlic Bread2.95
Garlic Bread With Mozzarella Cheese3.95

Vitello (Milk Fed Veal)
Piccata
Dipped in Egg Batter, Capers, Lemon & White Wine
11.50
Marsala
Saut�ed with Mushrooms in Marsala Wine
11.50
Francese
Dipped in Egg batter, Saut�ed Mushrooms in Sherry Wine
11.50
Cortina
Sun Dried Tomato, Porcini Mushrooms in Brandy Cream
13.50
Saltimbocca Alla Romana
Prosciutto, Saut�ed in Wine Over Spinach
12.50
Piedmontese
Portobello, Sun Dried Tomatoes, Balsamic Vinegar, & a Dash of Cream
12.50
Napoletana
Artichokes, Fresh Tomato in Garlic & Oil
12.50
Parmigiana
Breaded & Fried Topped with Tomato Sauce & Mozzarella
11.50

Petti Di Pollo (Breast of Chicken)
Portobello
Portobello mushrooms, Sun Dried Tomatoes in Chardonnay
10.95
Piccante
Sausage, Hot Peppers & Mushrooms with Wine
10.95
Francese
Dipped in Egg batter, Saut�ed Mushrooms in Sherry Wine
9.95
Piccata
Dipped in Egg Batter, Capers, Lemon & White Wine
9.95
Marsala
Mushrooms in Marsala Wine
9.95
Siciliana
Pesto, Roasted Red Peppers & Peas in Marinara Sauce
12.95
Murphy
Vinegar Peppers, Onions & Potatoes (Hot or Sweet)
12.95
Mimosa
Prosciutto, Melted Mozzarella, White Wine Sauce
10.95
Parmigiana
Breaded & Fried Topped with Tomato Sauce & Mozzarella
9.95

Costolette & Manzo (Chops and Steaks)
Costate Al Ferri
Broiled Pork Chops
10.95
Costate Murphy
Potatoes, Vinegar Peppers & Onions (Hot or Sweet)
12.95
New York Strip Steak
12.95
Filet Mignon (8 oz.)
15.95

Pesce (Seafood)
Scungili
Marinara -or- Fra Diavolo
9.95
Calamari
Marinara -or- Fra Diavolo
9.95
Shrimp
Marinara -or- Fra Diavolo
9.95
Scallops
Marinara -or- Fra Diavolo
9.95
Stuffed Flounder with Crabmeat
Broiled
9.95
Scallops
Broiled
9.95
Filet of Flounder
Broiled
9.95
Stuffed Shrimp with Crabmeat
Broiled
9.95
Seafood Combination
Broiled Shrimp, Scallops, Flounder, Lobster Tail & Clams
10.50
Shrimp Scampi9.95
Fried Shrimp9.95
Flounder Francese
Dipped in Egg Batter, Saut�ed Mushrooms in Sherry Wine
10.95
Flounder Almondine
Made with Almonds and Lemon in a White Wine
10.95
Flounder Piccata
Dipped in Egg Batter, Capers, Lemon & White Wine
10.95

Panini (Sandwiches)
Veal Parmigiana6.50
Veal Cutlet5.75
Pepper & Egg4.50
Chicken Cutlet4.95
Chicken Parmigiana5.50
Filet of Flounder5.50
Eggplant Parmigiana5.25
Meatball5.25
Sausage5.50
Sausage & Pepper6.00
Steak5.75
Roast Beef5.25
Ham4.75
Turkey4.95
Tuna4.75
Prosciutto, Fresh Mozzarella & Roasted Peppers5.95
Turkey & Sun Dried Tomatoes5.95
Grilled Chicken, Fresh Mozzarella & Roasted Peppers6.25
Grilled Shrimp, Fresh Mozzarella & Roasted Peppers6.25
Grilled Chicken & Sun Dried Tomatoes5.95
Grilled Shrimp & Sun Dried Tomatoes5.95
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