Location

Prairie Star Restaurant

Date and Time

August 7, 2005
5:30-10:00pm

Menu

Duke Buffet
Exotic Mixed Greens with choice of dressings
Grilled Vegetable Cous-cous
Onion Crusted Chicken Breast with Garlic Chipotle Cream Sauce
Three Cheese Ravioli with sun-dried tomato
Mashed Potatoes
Chef's selection of vegetable
Fresh Bread and Butter