Welcome to the world of Red Wine in Australia. A story first on what
I know and do in wine. I have been collecting red wine for nearly 7 yrs now, even though I have been
indulging in wine since I was 17. I have roughly 140 bottles of the best Australian Red Wines in
storage with
WineAway in Brisbane. I only decided to collect 10 brands and have stuck with them
over the past 7 years. Some are there to satisfy my own palate and others have been included for
investment reasons. The ten wines were selected from the
Langtons Distinguished Wines list in the
early 1990's. When I lived in Sydney I attended various auctions and have added quite a few reds
through this avenue. This web page is design to inform anyone who wants to purchase a great wine for
investing or simply to drink. Also I have found a great website that will help people in buying their own wine equipment, visit them in Melbourne or look at their website for everything to do with wine making -
Australian Wine Markers. I recommend you looking at the links at the
bottom of this page to expand on your
knowledge of the taste of 'Red Wine'. Open up a bottle and sit back and relax, as now it is all
under one website, with a push of a button you will be transferred into a new world of red wine. "Bona Appetite"
Wonderful woody long room full of bulging couches, battered
armchairs and weathered floorboards that will make you want to light up that Cohiba. And you
can, for Cuba is just one of the flavours round here. Fine wines and snacks are served in
old-world ambience and a jazzy background score bubbles under. The design clincher though is a
huge semicircular window looking out over Parliament House.
On one of St Kilda�s prominent intersections, the George Hotel
houses Melbourne�s best-known wine rooms. As the face of St Kilda changes, nowhere is it more
plain to see the contrasts in daily life than from the canvas 'pens' outside the George. Fast
cars and designer clothes cruise past, heads are thrown back quaffing and laughing, whilst across
the road the ambulances make regular pick ups at the other end of the fast lane. The big old
bar area is divided into eating and non-eating areas, with an L-shaped bar backed with bottles.
The acoustics are somewhere between a swimming pool without water, and the undercroft at Waverly
Park - LOUD. There isn�t a soft surface in sight, but the echo doesn�t seem to put anyone off
their conversation. It�s actually a beautiful space, with that rare combination of being cool
and comfortable at the same time. Boutique beers on tap, or a vast selection of wines in which
some reasonable value can be found. The bar menu is good (we had a fine minute steak with rocket
and goat�s cheese) and the restaurant menu is varied, reliable and delicious. A much-loved St Kilda institution.
With its stunning views over the Yarra and the city skyline,
Walter's has firmly established itself as one of Melbournians' favourite restaurants. Located
next to the Victorian Arts Centre Walter's is the perfect place to drop in for a drink and snack
before or after the show or stay to enjoy the atmosphere of the bustling wine bar-bistro.
Jimmy Watson's Wine Bar : 333 Lygon St, Carlton, 3053
A delightful courtyard dining is a favourite for many of Jimmy
Watson's regulars. Jimmy Watson's is one of Melbourne's first wine bars and is home of the famous
Jimmy Watson Memorial Trophy.
Until fairly recently Jimmy Watson's was part-legend and part-institution,
a wine bar specialising in very old vintages (many of them syrupy Victorian muscats and ports)
and fairly ordinary food. Most of its customers were a lot older than their tastings. Then there
was a revolution. Aided and abetted by his wife Judy and sons Nigel and Simon, Allan -- Jimmy's
son and the long-time proprietor of this family business -- renovated the atrium-lit first-floor
rooms and brought in master chef Steve Szabo.
The result is already a chapter in Melbourne's recent gastro-history.
Szabo's cooking is imaginative, technically perfect and delightfully plated. The brick walls are
white-bagged, and you sit on bentwood chairs and use worked linen. But the unique thrill here is
to have access to an Aladdin's trove of very old wines that are warehoused behind the restaurant.
Langton's Bar & Restaurant : 61 Flinders Lane, Melbourne, 3000
While Langton's plusher restaurant serves considerably more
complex creations, the wine bar offers sensational food value -- simple, tasty and well-cooked dishes
at low prices. Uniformly with the rest of this expansive basement, it's decorated in brooding
chocolate colours. There's white linen for your lips but none on the square timber tables.
Beneath your feet is glossy hardwood in herringbone pattern, and you use big and excellent,
classic stainless-steel cutlery.
Langton's has an enormous and descriptive wine list for use in
both the Wine Bar and the Restaurant. It is also very expensive, and, luckily for most of us, a
supplementary card offers 10 reds and 10 whites by the glass, still mostly at high prices.
292 Wine Bar : 292 Lygon Street, Carlton, 3053
Here's a place that's fair dinkum about food, anyway, and should
do wonders for Lygon Street's name. Until now only a couple of its neighbours were serving dishes
that went anywhere near matching the street's enormous reputation. With plenty of seating outside
-- common these days in this strip -- 292 hhas a step up through folded back, glazed, concertina
doors the full width of its shop-sized frontage. Inside, there are swish terracotta tiles, comfy
dark-stained hardwood chairs and tables, a central grained-wood bar, white walls and napkins,
good cutlery and glassware -- pretty much what's required of a new bistro.
The Agro : 64 Agro Street, South Yarra
A Blondwood interior, crackling open fire and a huge glassed
area outside set the scene, with Stella Artois on tap and a touch of acid jazz make this wine bar
a must if in the area of South Yarra. It has a great wine list where you can fine a few wines at
reasonable prices.
This is all class, but not for red wines, it is just a quite
little bar (upstairs) and rather a great place to sit and chat with friends. Y & J's has become
almost as famous a meeting place as 'under the clocks'. Many diggers during both world wars
arranged to meet their mates afterwards at Young and Jackson's.
At the grand exhibition of 1880 held in
the Exhibition Buildings, a nude painting, Chloe, by Chevalier Jules le Febvre had won a gold
medal. When this painting was exhibited at the National Gallery in 1881, a scandal broke out.
Chloe was much too brazen for the puritanical 'wowsers' of Melbourne society, and the trustees
of the gallery were abused in the newspapers for allowing her to flaunt herself in the gallery -
and on a Sunday afternoon!Messrs Young & Jackson were eventually able to buy Chloe in 1908 and
hung her above the bar in their hotel. Custom increased dramatically. Young and Jackson's and
Chloe have been inseparable ever since.
There are other great wineries, unfortunately they don't have websites. These include: