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Chicken
Pasta Casserole
From Kim's sister Theresa
INGREDIENTS
| Pasta |
|
8 ounces |
|
| Chicken or turkey, cooked
and cubed |
|
3 cups |
|
| Cream of chicken soup |
|
1 can |
|
|
Sour cream |
|
1 cup |
|
| Green onion |
|
1/2 cup |
|
| Apple juice |
|
3 Tbsp |
|
| Salt |
|
1 tsp |
|
| Cheddar cheese |
|
1 cup |
|
METHOD
-
Cook pasta according to package
instructions.
-
Mix remaining ingredients except
cheese in a casserole.
-
Add pasta to casserole.
-
Sprinkle cheese on top.
-
Cover and 350 degrees for 30
minutes.
-
Uncover and bake for 10 more
minutes to brown.
NOTES
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