|
Close Window
Printer version
brenda's banana bread
from my sister Brenda Matsuda
I CAN'T make banana bread for some
reason. I'm genetically unable to do it. However, this is
the only banana bread recipe that has ever turned out for me. And
when Brenda makes it, it's to die for.
INGREDIENTS
| Butter or margarine |
|
1 cup |
|
| Sugar |
|
1 cup |
|
| Eggs |
|
2 |
|
| Banana
(mashed) |
1 cup (3 med
bananas) |
|
Flour |
|
2 cups |
|
|
Baking soda |
|
1 tsp |
|
|
Baking
powder |
|
1/2 tsp |
|
|
Salt |
|
1/2 tsp |
|
METHOD
-
Cream butter and sugar together
until fluffy.
-
Add eggs and beat until smooth.
-
Mash the bananas and add them to
the butter, sugar and egg mixture.
-
Combine the dry ingredients
together and slowly add them to the wet ingredients.
-
Pour into a lightly greased and
floured loaf pan.
-
Bake at 350 degrees for
approximately 45 minutes.
NOTES
|
