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| Our Mission: To bring like-minded homebrewers, home wine vintners, and home mead/cider makers from the borderline counties of Northeast Wisconsin and Upper Michigan together in the pursuit and enjoyment of all things fermented. Our goals are (1) Education, (2) Promotion of Social Activities, and (3) Holding Competitions; to promote greater knowledge and appreciation of fermented beverages. TCF promotes responsible drinking and when this becomes clouded, we encourage the use of a designated driver. Please stay safe so that you can live to ferment another day! |
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| Club Brew Meetings: These meetings will take place at a club member's home at Noon on the 2nd or 3rd Saturday of the month. We will generally have a featured style, unless there is a special event. Feel feel to bring a commercial or homebrewed example of the style along. The "Brewmaster" for the day can brew up a batch of beer, wine, mead, or cider; and club members can bring their offerings to be "analyzied" by what I'm sure will be other very willing club members. Serving food is optional for the brewmaster. |
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| DATE: STYLE: HOST: January 17th, 2009 Dead of Winter Stouts Scott McGuire; Kingsford, MI February 21st, 2009 Robust Porter Jon Coyne; Iron Mountain, MI March 14th, 2009 Traditional Bock Gary Lindow; Aurora, WI April 11th, 2009 American Pale Ale Ken Kelly; Pembine, WI May 2nd, 2009 Berliner Weisse Edward Mathis; Beecher, WI June 13th, 2009 Extra Special Bitter Bay de Noc Brewers, Escanaba, MI July 18th, 2009 American Wheat Brian Mitchell, Iron Mountain, MI August 8th, 2009 Maibock/Helles Bock We need a host! September 19th, 2009 Whatever's on tap! Tim & Toni Eichinger; Pembine, WI October 10th, 2009 Lambic We need a host! November 14th, 2009 Dubbel Sue Clark; Florence, WI December 12th, 2009 American Barleywine We need a host! |
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| We currently have 24 members! Sign up to become a member today! | ||||||||||||||||||||||
| Club Membership Information | ||||||||||||||||||||||
| Membership Dues are $10 per year and good from Jan 1-Dec 31 of each year. Benefits include: Free Parking Pass at the Florence County Fair (a $7 value) 10% off brewing and wine making supplies at Riverside Liquor in Spread Eagle. 10% off brewing and wine making supplies at the House of Homebrew in Green Bay. 2nd entry at the all Club-sponsored competitions are free. Free Use of Club Hops grown by club members. Other benefits such as free pints during future pub crawls TBD by the club. Active spouses and SO are included in the membership. |
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| Club By-Laws | ||||||||||||||||||||||
| Club Leadership | ||||||||||||||||||||||
| Czar: Edward Mathis Grand Duke: Gary Lindow To join please email me, and I will get you setup with membership. Upon receiving dues, you will get a membership card that you will need to get your 10% discounts. To receive your parking pass, please contact me at least 10 days prior to the Florence County Fair. If you are interested in learning more about the club, but don't want to submit dues, you can also sign up for our email listing, or just come to a club event. We welcome beer/wine enthusiasts as well as home brewers and wine/mead/cider makers. |
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