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| "Zaiqa"-the taste |
| Aviyal
Ingredients Mixed veg- 1 cup (cut into small sticks) (yam, raw banana,drumstick, beans, carrot &cucumber) Coconut, grated- � cup Green chilli- 1 Curry leaves- few Curd- 1 tbsp Coconut oil- 2 tbsp Salt to taste. Method 1. Crush coconut, green chilli and curry leaves. 2. Heat a tbsp of coconut oil in a sauce pan. Saut� all the vegetables. Sprinkle little water in between and cook the vegetables. 3. Add crushed coconut mixture and cook for 3 minutes. 4. Add curd, mix well. 5. Add few curry leaves and a tbsp of coconut oil. Cover and cook for a minute. Serve with boiled rice. |
| Recipe |
| Kerala cuisine |
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