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| "Zaiqa"-the taste |
| Recipe |
| Desserts & sweets |
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Lacy-Daisy Cake Ingredients For the cake: - Milk-1 cup. Butter-4 tbsp (salted) Eggs-4. Powdered sugar- 2-1/2 cups. Flour-2 cups. Baking powder-2-1/2 tsp. Vanilla essence-1/4 tsp. For the crust: - Demerara sugar (brown sugar)-1-1/4 cups. Butter-3 tbsp. Thick cream-8 tbsp. Fresh grated coconut-1-1/2 cups. Cashew nut-1/4 cup Raisins-1/4 cup. Method For the cake: 1.Grease & line a square-baking dish of 9 inch by 9 inch. 2. Warm the milk & add butter. Keep aside. 3. Sieve flour & baking powder together (three times). 4. Sieve the powdered sugar. 5. Beat the egg & sugar till light & creamy over a pan containing hot water. 6.Add sieved flour & milk-butter mixture little by little, alternatively to the egg mixture. Add vanilla essence and pour into the greased baking dish. 7.Bake in a moderate oven at 180 degree centigrade for 45 min or till done. 8.Cool & transfer to a large tray. For the crust: Mix all the ingredients for the topping & spread over the cooled cake. Grill it in the oven for 10min or till the crust is crisp & brown. |
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