Pasta with fresh tomatoes, garlic and basil sprinkled with oregano and parsley.
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Spaghetti tossed in butter, olive oil and fresh herbs garnished with roasted nuts and shaved parmesan, sprinkled with reduced balsamic vinegar.
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Pasta served with butternut squash, dried cranberries on a cream sauce, sprinkled with pecans and lemon thyme.
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�Linguine al telefono� Italian style noodles served with a tomato mozzarella sauce.
Very cheesy
Meats and Poultry
�Tagliata� Broiled New York steak, thinly sliced served on arugula salad tossed with a balsamic dressing and garnished with parmesan cheese.
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Mixed chicken skewers with onions, bell peppers and bacon, grilled and topped with a Barbecue sauce served with polenta.
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Roasted lamb chops or racks, accompanied with home made apple mint relish served with roasted potatoes and grilled asparagus.
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Thin sliced pork or veal escallop grilled and served with a light seasonal mushroom cream sauce served with fettuccini (fresh Pasta).
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