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Premium Ginger Wine |
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It is brewed by the fermentation of glutinous rice, yeast, pure water, rock sugar and ginger, strictly according to the original and traditional native recipe. It is made from natural ingredients with NO PRESERVATIVE, NO COLOURING, NO ADDITIVE, NO SALT ADDED to maintain the pure original taste, using modern technology and it is process under high quality control. This wine is suitable for drinking, seasoning and cooking. It is especially good for women after childbirth (confinement), help to improve blood circulation, expelling wind, help to reduce cardiovascular problems and act as a nourishing agent for health supplement.
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