AGRICULTURE
Quezon has a total agricultural area of 513,610 hectares representing approximately 59% of the provincial land area. Various agricultural crops are grown extensively in the province. Among the major crops are coconut, paddy rice (irrigated and non-irrigated), upland rice, corn, banana and coffee. Other crops include camote, pineapple, peanuts, citrus, vegetables and other fruit trees.
Coconut dominates the agricultural crops of the province. Quezon has the largest coconut production area and is the second largest producer of coconut in the country next to Davao Oriental. As a major crop, coconut farming provides direct source of livelihood to about 123,548 coconut farmers. The relative size of coconut production in Quezon has encouraged a diverse number of coconut related processing industries, ranging from oil milling and refining, coir decorticating/ defibering to more complex processing such as coconut chemical production, to locate operations in the province. Quezon hosts 70% of CALABARZON�s 46 processing firms. However, for sustainability, there is a need to intensify replanting programs and law enforcement regarding illegal cutting of coconut trees.
As of 2007, Quezon was able to contribute 38% of the total production of palay in CALABARZON. It ranked first from among the five provinces in the region in terms of palay production. The province produced 149,412 metric tons of palay followed by Laguna with 124,649 metric tons. Major producers of rice are the municipalities of Candelaria, Sariaya, Tiaong, infant, Pagbilao, San Antonio, Lopez and the Cities of Lucena and Tayabas.
Corn is another major agricultural product of the province. Quezon also ranked first in the region in terms of corn production. Out of the region�s 66,249 metric tons production, the province produced 41,482 metric tons (62.6%) followed by Batangas with 17,422 metric tons and Laguna with 4,209 metric tons (6.35%). Major producers of corn are the Municipalities of Mulanay, Catanauan, San Andres, San Francisco and Buenavista.
Other agricultural crops raised in the province are high value commercial crops such as lowland vegetables i. e. pechay, mustard, lettuce, string beans, tomato, squash, bell pepper; upland vegetables i. e. cabbage, chayote, raddish, snap beans and carrots; root crops such as sweet potato, cassava, ginger, gabi, ube and peanuts; fruits such as mango, banana, magosteen, lanzones, rambutan, durian, papaya and citrus and plantation crops such as coffee, black pepper and pineapple.
Predominant livestock in the Bondoc Peninsula are cattle, carabao and swine due to the suitability of the land for grazing animals. Carabao is the most used draft animal in land preparation, as well as for hauling farm products and material inputs of farmers, although power tillers are available in the market. Horses are also utilized for hauling purposes. Cattle, however, are raised primarily for meat production. Swine, goats, chicken, ducks and geese are raised both for home consumption and as additional sources of income.
In 2007, Quezon ranked second top producer of cattle in the CALABARZON Region at 14,662 heads, next to Batangas� production of 33,869. Cattle production activities are mostly concentrated in Sariaya, Tagkawayan and Tiaong.
Regionwide, Quezon ranked third in duck production contributing 14% following Laguna�s 49% and Rizal�s 24% share in production. Major duck producers are based in Tiaong, Padre Burgos and Sariaya.
Among the CALABARZON provinces, Quezon has the least production of chicken meat. However, the province ranked third in the region for chicken egg production for its output of 138,250,371 pieces in 2007.
FISHERY/MARINE RESOURCES
The length of Quezon�s coastline is 1,066.36 km. It has 41 municipalities/city, 34 of which are coastline/lakeshore areas translating to 414 coastal/lakeshore
Major marine resources include Calauag Bay, Lamon Bay, Polillo Strait, Ragay Gulf and Tayabas Bay. Ticub Lake in Tiaong, Quezon is a major fresh water resource.
Fishing is an all-year round activity except in Polillo where the fishing season is from February to October. Among the commercial species found in the area are the roundsand, anchovies, tuna, lactorids and groupers.
The province is registered to have the highest fishpond production in the region. Bangus and prawn are the most common cultured species. Other freshwater species include white go by, freshwater shrimps, catfish, tilapia, mudfish and banak. Fishponds are located mostly in municipalities along the coastal areas such as Lopez, Padre Burgos, Gumaca, Unisan, Calauag, Infanta, Catanauan, Pitogo, General Luna, Real and Macalelon.
With 34 coastal municipalities, Quezon ranks first in total fish production in the region as of the 4th quarter of 2007. It was able to produce 34% of the total regional fish production followed by Rizal (32%) and Batangas (19%).
For commercial fish production, Quezon produced 86% of the regional fishing output in the same quarter. However, Laguna (38%) and Rizal (30%) had the highest municipal fish production with Quezon ranking 3rd place in the region.
Most of the aquaculture production activities in the region are more or less equally distributed in the provinces of Rizal (40%), Quezon (31%) and Batangas (24%).
Aquaculture structures such as fish pens, fish cages and fishponds can be found in relatively abundant quantities in major water bodies in the province such as Calauag Bay and the coastal waters of Infanta and Real.
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