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Perimenopause Naturally:
An Integrative Medicine Approach
by Tori Hudson, N.D.

ISOFLAVONES
Soy Isoflavones
Several studies have now been done on the effect
of soy isoflavones on vasomotor symptoms, such as
hot flashes and night sweats, in menopausal women.
Six published studies report improvements
in vasomotor symptoms
from soy protein rich in isoflavones;[3]
four of the studies used soy protein or soy foods,
while 2 used soy extracts.
Criticisms of these studies have been that relatively
small numbers of women were involved,
most studies were short term (not more than 12 weeks),
not all were double blind clinical trials, and benefits
did not exceed a 45% reduction in symptoms.

Research results published in 2000-2001
have been less promising.
A soy product studied in breast cancer patients
with hot flashes concluded that soy did not
alleviate hot flashes.[4]
However, a majority of the women (ages 18 to 50+)
were on tamoxifen
(a synthetic SERM used to prevent recurrence of cancer),
although there was no clear difference in the effect of soy
on hot flashes in either group.
Perhaps the most glaring fault of the study
was the lack of information provided about who
was postmenopausal versus premenopausal and who
had experienced natural menopause,
chemotherapy-induced menopause or surgical menopause.

A 2001 study on soy isoflavones and vasomotor symptoms
also reported disappointing results.[5]
Unlike the previous 6 studies which followed
women for 12 weeks or less, this study continued for 24 weeks.
Researchers found that symptoms generally declined
in all 3 treatment groups during the first 12 weeks
but either increased or showed no
change during the last 12 weeks.

It is important to consider whether the seemingly
positive outcome in the soy groups in the earlier studies
was merely due to the short duration
of the study period.
Based on these overall results,
soy isoflavones in the treatment of vasomotor symptoms
may not provide the relief we have come to hope for.
Future studies may need to develop new methods or tools
for collecting symptom data that are either
more accurate, and/or extend over at least 24 weeks.

Data from animal and human studies suggest
that increasing the soy foods
in the diet may help regulate the menstrual cycle,
stabilize bone density, and reduce cholesterol.[6]
More research in this area needs to be done.


Perimenopause: signs and symptoms
Individual assessments and recommendations
Principles of naturopathic medicine

Natural therapies for perimenopause:
the scientific facts

SOURCES

This article first appeared in A Friend Indeed (Jan/Feb 2002),
the newsletter for women in menopause and midlife.

Notes
Endnotes

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