Andalucia
Lunch Menu

Soup & Salads

Gazpacho Cup $2.50 Bowl $3.50
Fresh roma tomatoes, cucumbers, peppers, onions, garlic blended into a cool refreshing soup

House Salad Small $3.50 Large $5.00
Fresh romaine lettuce served with tomatoes, cucumbers, onions, olives, hot peppers and parmesan

Caesar Salad Small $3.50 Large $5.00
Traditional caesar salad made with fresh romaine lettuce, parmesan cheese and croutons

Greek Salad Small $3.50 Large $5.00
Fresh romaine lettuce served with tomatoes, cucumbers, black olives, hot peppers and feta cheese

Appetizers

Crab Dip $6.00
Homemade crab dip made with cream cheese, tomatoes and green onions served with bread

Garlic Shrimp $6.50
Jumbo gulf shrimp saut�ed in olive oil, garlic, capers and herbs

Saut�ed Mussels $6.50
Fresh mussels saut�ed with olive oil, garlic, cilantro, tomatoes and white wine in a marinara sauce

Fried Eggplant $6.00
Breaded eggplant rings fried and seasoned served with marinara sauce and topped with parmesan cheese

Brie Cheese $6.00
Baked imported French brie cheese drizzled with honey and served with bread

Pinchito $6.00
Grilled Moroccan spiced pork tenderloin on a skewer served lettuce, tomato and olive

Chorizo $6.00
Saut�ed imported spiced red sausage with olive oil, garlic and lemon juice

Sandwiches & Quesadillas

Quesadilla $4.00
Grilled quesadilla with mozzarella cheese served with chips and salsa (add $1.50 w/Black Beans, $2.00 w/Chicken, or $2.75 w/Black Beans & Chicken)

Steak Sandwich $4.00
Strips of steak grilled with seasonings and served on a toasted hoagie roll with seasoned fries (add .50 for any additional items: onions/mushrooms/provolone/mild, hot or mixed peppers)

Chicken Sandwich $6.50
Grilled chicken sandwich on a toasted hoagie roll with garlic mayo, lettuce and tomatoes with seasoned fries

Mixed Veggie Sandwich $6.00
Grilled mixed vegetables with provolone cheese, tomatoes, lettuce, black olives and green olive vinaigrette wrapped in a tortilla flour with seasoned fries

Portabello Mushroom Sandwich $6.50
Grilled portabello mushrooms, red pimientos, sundried tomatoes and brie topped with a tomato basil vinaigrette wrapped in a tortilla flour with seasoned fries

Jamon Serrano & Queso Manchego Sandwich $6.50
Thin slices of Imported jamon serrano and queso manchego with garlic mayo, lettuce and tomato served on a hoagie roll

Lunch Entrees

Chicken Picante $6.95
Fried chicken breast over linguine topped with a white picante sauce served with tomatoes, green onions, red pimientos, olives, hot peppers and parmesan cheese

Chicken with Vegetables $6.95
Grilled chicken with onions, mushrooms, peppers, tomatoes, garlic and olive oil over a bed of rice

Cuatro Formage Alfredo (add $2.00 with chicken) $5.50
A blend of cheese in an alfredo sauce over linguine with sundried tomatoes, pine nuts and parmesan cheese

Basil Spinach Pesto (add $2.00 with chicken) $5.50
Combination of basil and spinach in a pesto sauce tossed with linguine, sundried tomatoes, pine nuts and parmesan

Seafood Putanesca $6.95
Saut�ed shrimp, mussels and anchovies in white wine marinara sauce with garlic, capers, onions and olives over linguine

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