All About TOWN

Since our opening in April of 2011, TOWN has quickly become THE destination for quality Chinese cuisine, great drinks and a relaxing, modern atmosphere. Our mission is to bring quality, style and the wish for good fortune to all of our guests. We provide a high-end experience through Chinese cuisine. The recipes used are family recipes that breed a very loyal following at TOWN. With a commitment to quality, all of our dishes, including our favorite rolls and dumplings, are prepared fresh daily. Our vision for the future is create experiential dining that is more than just a night out. We aim to bring quality and luxury across all aspects of brand.

Our Story

In 2009 Julia and David Wong found themselves looking for a different way to experience Chinese cuisine. The idea of creating their own restaurant was soon put into action. After 2 years of hard work TOWN was opened and soon found popularity in New York. In the last 8 years TOWN has been featured and reviewed in multiple food blogs featuring Ruth Reichl, Bonjwing Lee, and Ryan Sutton. One thing is clear, TOWN is and will always be the place be.