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nonna
chef chef2 chef3

Up at sunrise every morning, our family collects all of our fresh ingredients from the local market. We give every ingredient the tender and care to create satisfying meals that will fill you with love. We look forward to entertaining you and introduce you to our family's homemade food. We guarantee it will be a time you will never forget.

History

Pasta Amore started back in the late 1960's, Nonna Grita had her own family farm. She grew the crops herself with her brothers and sisters and dreamed to introduce her family receipe's to the world. We were established in the late 1980's. It had taken 20 years in the making to have our own little shop. People everywhere wnated a piece of Nonna's baked ziti or seafood pasta. Today's the shop is still runned by Nonna, with the hep of her grandchildren, Carmine, Rebecca, and Isabella. Stop by today ask make sure to ask for Nonna!