Breakfast: French Oriented
- Croissant: Appart from the fresh baguette with butter and jam spread on it, the king of the french breakfast in the croissant, which can be found plain, or cooked with butter (croissant au beurre). You can dip it in your coffee, your hot chocolate, or cut it in half and put butter and jam on it. Delicious!
- The pain au chocolat: favorite of the kids after school, and of all the gourmets!
- Pain aux raisins: This large flat pastry contains cream and raisins. You won't be hungry any more after this delight!
- Pain Suisse: This one is more an more popular. It's got the same pastry and cream as the pain aux raisins, but with chocolate nuggets instead of raisins, and a different shape.
- Brioche: The brioche is a classic! With its typical shape, like a little character, it has a specific taste as well, and is one of the less calorific one. You can choose between the plain one and the one with chunks of crunchy sugar on top!
- Palmier: The palmier ("palm tree") is large, flat and crunchy. You can also buy it from the supermarkets, in boxes of 12, but smaller and industrially made of course.
Special Menu
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This November Blakes restaurant celebrates White Truffle Season in true decadence. Diners will be invited to feast on certified White Truffles imported directly from the Italian region Alba. Starting from Monday the 18th.
Blakes restaurant, situated in subterranean splendour bustles with life from breakfast to dinner, serving inspirational dishes from all corners of the globe, a skilful blend of East and West, all elegantly presented to look as good as they taste. The Restaurant is of stunning timeless design, stylish and exotic, serving exquisite cuisine in seductive settings where walls are exotically layered with artefacts from exotic climes and tables are adorned with the finest appointments.
Make the most of your Christmas at the luxurious Blakes Hotel voted one of the top fifty ‘Best and Hippest Hotels’ in the world. With over 30 years of culinary tradition, we invite you to try our festive menu. With succulent delights our five course menu with optional wine pairing.
Celebrate Christmas in true style at Blakes Hotel. It’s all about being romantic, stylish and sharing it with that special someone. With succulent delights our five course menu with optional wine pairing.VIEW BREAKFAST MENU
Our extensive A la Carte breakfast is the perfect way to start your day. We use only the finest organic produce and have a vast selection of cooked and healthy options available along with freshly squeezed juices. The menu is a perfect fusion where traditional English Breakfast sits comfortably next to our Changa Turkish eggs or Caviar omelette. Breakfast is served from 7am till 11am and free Wi-Fi is available to guests dining with us, so whether you are in a rush, having a business meeting or just like to linger over a cup of coffee our cozy restaurant is the perfect setting.
Afternoon tea at Blakes is served in the subterranean and sensuous splendor of our stunning Chinese Room or in our beautiful and restful Japanese Garden. Our splendid Afternoon Tea will refresh and inspire you with its freshly prepared finger sandwiches, homemade scrumptious scones served with fresh strawberries and cream, and a selection of indulgent cakes. In addition you can choose from a great selection of loose leaf teas, to accompany. An experience not to be missed.
