We have been in business since 1942 when our grandparents came over from Italy during the war. When they set up shop with their first orignal restaurant in New York, they prided themselves on family and having lots of laughs. Since then we have always carried on tradition by using ingrediants from Italy and making sure all our sauces and pastas are handmade in honor of them. Since then, we have expanded our restaurant and added another location and continue to use feedback from our customers to create unique dishes.
Pasta Amore is a member of the Italian/American Club (ITAM)