5 apples
6 pears
4 oranges
5 strawberries
a small basket of hazelnuts
a small basket of walnuts
Meadowcream
Directions:
Slice all the apples and layer them in the bottom of a trifle bowl. Slice
the pears and lay on top of the apples. Cut the oranges into pieces and
add to the apples and pears. Cut off stems and slice strawberries on to
the oranges. Crack the hazelnuts and scatter over the top. Do the same
with the walnuts. Spread a thick layer of meadowcream over all. Serve
cool.
By: Elvinstar
Ingredients = 4 medium apples 4 larhe tablespoons of honey 50grams of dried
fruit, currants, and a little butter
Recipe = Wash and core apples,
do not peel them. Stand
the apples in a well
buttered oven dish.
Fill the cavity made by
coring with the dried fruit
to the top.
Pour warm honey into the
cavity until it runs over a
little onto the sides of
each apple.
Pour water around the
apples (about a quarter of
a pint). Bake at the bottom
of the oven for 25 to 30
minutes at 180�C.
Serve hot with custard or
cream.
By:ThruggII
Ingredients = Mediem sized pebbles and wipped cream
Recipe = This should be done as a prank. First, was of the pebles so the object
of humor won't get sick. Then, cover the pebles in cream so the look like cakes
and give them to the victem,but don't let them swallow them as did folrig and
ruddle in the outcast of redwall.
By: Darkpaw
Ingredients = 1/3 cup of cream, 1/3 cup of butter, 1/3 cup of honey, 1/4 cup of
suger
Recipe = Blend all ingredients in a medium bowl with a fork of whisk. Amounts
may need to be adjusted depending personal taste and desired thickness. Chill.
Serve over EVERYTHING!
By:Darkpaw
Ingredients = 1 medium trout , 1 lemon, 3tbsp butter, Parsley
Recipe = Clean the trout. Place trout in lightly greased baking sheet. Put
3tbsp of butter inside trout. Cut lemon in half and squeeze juice from one half
on the inside of the fish. Slice the remainder of the lemon and put the slices
on top. Lightly sprinkle 1 and a half tsp of parsley on top of the fish. Cook
until inside is moist and flaky.
By: Darkpaw
Ingredients = 3oz (75g) cooked potato 2 teaspoons chopped parsley, 1/4 pint of
milk salt and pepper 2oz (50g) but
Recipe = Mash the potato and gradually mix in the carrot, onion and parsley.Mix the milk and flour to form a batter and stir in the vegetables.Heat the butter in a frying pan, then drop tablespoons of the batter into the pan, cook until the underside is brown then turn over and cook the other side.
By: Rundow