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Il Casino, one of the
finest Italian restaurants in |
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Antipasto Misto A selection of fish, meat and garden delicacies Gnocchi Alla Boscaiola Home made dumplings tossed with a variety of mushrooms Linguine Adriatiche Thin ribbons of pasta, served with a mixed seafood sauce Filetto Alla Griglia Prime beef fillet simply grilled served on a warm pepper salad Vitello Alla Valdostana Crumbed veal escalopes panfried with parma ham, Served with fresh herbs and brown butter Main course served with fresh seasonal vegetables Tiramisu Dessert with coffee and liquor-soaked layers of sponge cake alternating with mascarpone cheese and chocolate Coffee or Tea |
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