3/4 C sugar
2/3 C oil
2 eggs
1 1/4 C milk
1 1/2 ts vanilla
3 C flour
2 1/2 ts baking powder
3/4 ts salt
Mix sugar and oil.. add eggs and beat for 2 min.
add flour, baking powder & salt and blend. add
milk and vanilla. bake in greased layer cake pan
350* F / 180 * C for about 30 minutes.
3 eggs separate
1/2 C sugar
1 C warm milk
3 ts gelatine (soft with water)
1 C orange juice
300 ml whipping cream
beat yellow egg and sugar. add warm milk and
mix well. pure to pot and mix on low heat until
mixture is warm. DO NOT BOIL. add gelatine
and mix until melted. insert mixture in a large
bowl and leave to cool.
add orange juice. beat egg white and whipping
cream . fold together and insert the orange mixture.
cool and refregirate.
serve with peeled sliced orange mix with 2 Tb Brandy.
(option: serve with lemon cream, choco' cream, grated
choco', nuts, choc' syrop, crush almonds, cinammon,
or else up to your own taste).
