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| Two Family Bread Newspaper Articles
(circa 1964) Arlie Nixon used the starter for years and asserts that Wella (his Mother) told him the yeast came from Pennsylvania with Michael and Sara Porter. That would have been MUCH earlier than the Chicago Fair. |
| From the Bartlesville Examiner Enterprise
in the 1960's (Vi and Willard's daughters, Judy and Martha, still bake the family bread very regularly. They prefer it on their winter menus, rarely baking in the summer.) From The Checotah Phoenix in the 1960's (In 2001, Thelma Biddler was still regularly baking using her starter, often bringing it to family reunions to share with relatives.) |
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