| NON-HEALTHCARE WORKER NUTRITION COURSE ASSESSMENT FORM |
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| 1. What is malnutrition? Define. 2. Where are nutrients and minerals absorbed within the digestive system? 3. Which digestive juices are excreted from the Pancreas? 4. How would you define underweight, overweight and obesity? 5. How many servings of fruit can a person eat daily, according to the food pyramid? 6. Which are the healthy kinds of fats that persons can eat? 7. What is the method to use when choosing food while buying food at a foodstore or supermarket? 8. What particular nutritional needs do the elderly have? 9. Mention three causes of the increase in incidence of obesity. 10. What effect does exercise have on a person's metabolism? 11. For how long should a mother breastfeed her child? 12. When should a mother start to complement breastfeeding with another kind of food? 13. What percentage of a person's total caloric intake should be made up of fats? 14. In which circumstances is dieting not recommended? 15. Which diseases does obesity increase the risk of? |
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