Appendix

A 1.: Distribution of GDP

A 2.: Distribution of utilized agricultural area (UAA)

A 3.: Size of agricultural holdings

A 4.: Structure of agricultural holdings broken down by type of farming

A 5.: Gross value-added of the sector at constant prices

A 6.: Gross output of the sector

A 7.: Producer prices for selected fruits and vegetables

A 8.: Fruit and vegetable prices indices

Tabelle A-1.: Distribution of GDP

	GB	Ger	E	I	GR	P	Irl	CY
Primary Sectors	1.7	1.2	3.4	3.6	14.8	5.8	7.7	5.7
Secondary Sectors	31.2	37	31.9	29.9	26.3	37	38	24.8
Tertiary Sectors	67	61.8	64.7	66.5	59	57.2	54.4	69.5
Source: Eurostat Basic Statistics, 33^rd ed., p. 78 ff , Economic and social indicators, Cyprus

Tabelle A-2.: Distribution of utilized agricultural area (UAA) 1995/94

	EU-15	D	E	I	GR	P	IRL	CY
Cereals	35582	6527	6594	4002	1205	676	276	63.5
Wheat	16510	2579	2093	2478	852	252	71	3.3
Barley	11024	2109	3574	391	133	53	181	60
Root crops		857	442	-		97	74
Potatoes		316	211	89	52	96	23	7.5
Industrial crops	-		1547	-		104		0.8
Vegetables	-	92	342	-	122	58	-	11.7
Permanent crops	-	209	4716	-		772		42.2
Vines	-	-	-	946	137	-	-	19.3
Olives	4347	-	2170	1131	690	329	-	5.7
Total		17344	24093		2250	3981		133
%
Cereals		37.6	27.4		53.6	17.0		47.7
Wheat		14.9	8.7		37.9	6.3		2.5
Barely		12.2	14.8		5.9	1.3		45.1
Root crops		4.9	1.8		0.0	2.4		0.0
Potatoes		1.8	0.9		2.3	2.4		5.6
Industrial crops		0.0	6.4		0.0	2.6		0.6
Vegetables		0.5	1.4		5.4	1.5		8.8
Permanent crops		1.2	19.6		0.0	19.4		31.7
Vines					6.1			14.5
Olives			9.0		30.7	8.3		4.3
Total		100.0	100.0		100.0	100.0		100.0
Source: Eurostat basic statistics 1996, 33^rd ed., und 1 Cyprus Time-Series Statistics and agricultural census data 1994

Tabelle A-3: Agricultural holdings by size

holdings by size, 1993, holdings in 1000
size in ha	EU-15	D	E	I	EL	IRL	P	CY1
Under 5	4271,4	191,6	804,5	1927,9	620,2	16,5	382,1	39,5
5-10	929.7	95,2	216,9	269	122,2	22,2	54	3,1
10-20	746,4	111,7	154,9	157,5	53,6	44,9	28,6	1,2
20-50	782,5	149,8	114,9	93,5	20	56,8	14,8	0,5
50-100	344,8	49,3	49,6	26,7	2,6	15,3	4,1	0,1
�ber 100	189,2	16,4	43,1	13,9	0,6	3,7	5,3	0,05
Gesamt	7264	606,1	1383,9	2488,4	819,2	159,4	489	44,5
% of holdings
Unter 5	58,8	31,6	58,1	77,5	75,7	10,4	78,1	88,7
5-10	12,8	15,7	15,7	10,8	14,9	13,9	11	7
10-20	10,3	18,4	11,2	6,3	6,5	28,2	5,9	2,7
20-50	10,8	23,4	8,3	3,8	2,4	35,6	3	1,2
50-100	4,7	8,1	3,6	1,1	0,3	9,6	0,8	0,3
> 100	2,6	2,7	3,1	0,6	0,1	2,3	1,1	0,1
UAA in 1000 ha
Under 5	7384	426	1567	2886	11143	50	649	45,6
5-10	6496	688	1489	1856	836	167	373	21
10-20	10529	1627	2136	2156	724	664	393	16
20-50	24799	4495	3539	2807	564	1786	448	15,7
50-100	23734	3317	3443	1830	169	1027	288	9,3
> 100	46012	6469	12540	3202	103	583	1798	9,2
Total	118954	17022	24714	14736	3539	4278	3950	117,3
% of agricultural land
Under 5	6,2	2,5	6,3	19,6	32,3	1,2	16,4	38,8
5-10	5,5	4	6	12,6	23,6	3,9	9,5	18,1
10-20	8,9	9,6	8,6	14,6	20,5	15,5	9,9	13,7
20-50	20,8	26,4	14,3	19	15,9	41,7	11,3	13,4
50-100	20	19,5	13,9	12,4	4,8	24	7,3	7,9
�ber 100	38,7	38	50,7	21,4	2,9	13,6	45,5	7,9
Source: Eurostat Statistics 1996, 33^rd ed, own calculations 1 Cyprus 1994, permanent crops, annual crops and fallow land only, grazing land, which is estimated to account of 1680 ha in 360 holdings not included

Tabelle A-4.: Structure of agricultural holdings broken down by type of farming

Type of farming	EU-15	D	E	I	Gr	Irl	P	CY
Cereals	8.6	6.1	7.9	11.2	7.0	2.4	1.3	7.5
General field cropping	13.3	16.7	9.7	13.8	17.8	2.8	9.6	10.1
Horiculture	3.0	2.6	5.5	1.3	1.8	0.6	3.0	1.3
Vineyards	8.3	6.2	5.9	11.8	2.1	0.0	10.7	14.1
Fruits and citrus fruit	9.2	1.6	19.6	9.2	8.2	0.1	7.2	26.2
Olives	11.6	0.0	12.7	15.2	28.5	0.0	3.1	10.6
Other permanent crops	6.3	1.1	5.0	9.2	9.9	0.0	7.8	13.8
Cattle – dairying	7.9	25.5	6.5	2.7	0.1	46.3	2.6	0.6
Sheep, goats	10.5	11.6	11.4	7.6	5.4	42.3	4.1	0.2
Granivores (pigs and poultry)	2.8	5.1	2.6	1.3	2.1	0.1	7.8	1.8
Mixed farming	10.4	4.9	8.0	11.7	11.5	0.2	28.1	7.8
Field crops and grazing livestock	4.6	12.2	2.8	2.6	2.0	4.9	7.2	0.1
Mixed crops and livestock	3.4	6.2	2.5	2.4	3.6	0.2	7.5	5.8
Total	100.0	100.0	100.0	100.0	100.0	100.0	100.0	100.0
Source: Eurostat Basic Statistics, 33^rd ed., 1996, own calucations from the agricultural census 1994

Tabelle A-5.: Gross value-added at constant prices

Mio. CY �

1990

1991

1992

1993

1994

1995

Change (%) 1994/95

Gross output

278,7

253,9

295

302

279,1

322,4

4,9

Value added

175,3

153

183,

189,6

164,1

194,2

5,8

Percentage

62,8

60,2

62,2

62,7

58,7

60,2

Gross output, crop production

151,3

132,1

168,3

168,5

142,0

176,6

7,5

Value added, crop production

117,3

99,2

131,3

132,7

105

135,4

8,8

Percentage

77,5

75,1

78

78,8

73,9

76,6

Gross output, livestock production

94

89,7

93,5

102,1

104,9

111,2

1,5

Value added, liviestock production

37,9

33,2

31,8

38,8

40,4

39,7

-0,6

Prozentage

40,3

37

34

38

38,6

35,7

Gross output, miscellaneous

33,27

32,0

33,102

31,29

32,07

34,52

2,5

Source: Agricultural Statistics 1995, S. 35

Tabelle A-6.: Gross output in EU member states EU 1994

in Mio. ECU (current exchange rates)

D

E

I

GR

IRL

P

CY

Crop production
12278

13182

19340

6102

511

1569

269

% of value added
39

58

59,8

69,9

11,8

46,8

50,9

Animal production
19174

9557

12571

2620

3796

1687

195

% of value added
60,9

42

38,9

30

88,1

50,3

36,9

Miscellaneous
18

-12

421

0

0

96

63

Value added
31470

22727

32332

8722

4307

3352

528

-Intermediate inputs
17395

10334

9104

2287

1968

1771

222

% of value added
55,3

45,5

28,1

26,2

45,7

52,8

42

Gross output
15930

13095

27997

6346

2608

1690

306

% of value added
50,6

57,6

86,6

72,8

60,6

50,4

57,9

Source: Eurostat Basic Statistics, 33^rd ed. 1996, S. 298, Agricultural Statistics 1995, S. 34, Department of Statistics, Cyprus

Tabelle A-7.: EU and Cypriot producer prices 1994/95 in ECU/100kg

E

GR

P

GER

Cy, FOB

CY
Reference-

price 1992
Basic

Price

Withdrawal price2

Oranges

33,45

32,97

32,05

27,73

16,92

32,87

14,33

Citrus

45,77

36,75

38,23

32,27

16

52,87

38,10

13,37

Mandarines

71,97

35,36

33,33

24,79

32,87

16,15

Peach

38

32,92

43,88

126,36

59,60

44,12

14,65

Table grapes

51,72

53,30

51,59

72,26

27,87

48,66

33,40

10,69

Tomatoes

43,29

43

21,03

59,08

93,10

31,97

94,56

23,22

6,44

Potatoes1

21,44

26,37

24,63

13,35

42,31

20,17

Wheat1

21,52

17,70

18,71

16,05

22,23

Barely1

17,55

17,33

14,43

19,32

1 Prices 1992, Basic price, buying-in Price, and Intervetionspreis were abolished

Source: Time Series Data, CAP working notes, fruit and vegetable 1996797

2Withdrawal price 1997/98

Tabelle A-8.: Price indices for Cypriot agricultural products (1990=100)

1991

1992

1993

1994

1995

Cereals

100

100

100

104,8

104,8

Vegetables

108,8

108,4

111,3

108

97,2

Potatoes

105,4

71,2

73

118,9

110,6

Vine grapes

125,3

112,7

112,3

126,7

125,4

Citrus

109

99,8

92,1

86,3

86,6

Meat

105,3

109,1

105,1

106

109,3

Source: Agricultural Statistics 1995

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Mio. CY �	1990	1991	1992	1993	1994	1995	Change (%) 1994/95
Gross output	278,7	253,9	295	302	279,1	322,4	4,9
Value added	175,3	153	183,	189,6	164,1	194,2	5,8
Percentage	62,8	60,2	62,2	62,7	58,7	60,2
Gross output, crop production	151,3	132,1	168,3	168,5	142,0	176,6	7,5
Value added, crop production	117,3	99,2	131,3	132,7	105	135,4	8,8
Percentage	77,5	75,1	78	78,8	73,9	76,6
Gross output, livestock production	94	89,7	93,5	102,1	104,9	111,2	1,5
Value added, liviestock production	37,9	33,2	31,8	38,8	40,4	39,7	-0,6
Prozentage	40,3	37	34	38	38,6	35,7
Gross output, miscellaneous	33,27	32,0	33,102	31,29	32,07	34,52	2,5
Source: Agricultural Statistics 1995, S. 35

in Mio. ECU (current exchange rates)
	D	E	I	GR	IRL	P	CY
Crop production	12278	13182	19340	6102	511	1569	269
% of value added	39	58	59,8	69,9	11,8	46,8	50,9
Animal production	19174	9557	12571	2620	3796	1687	195
% of value added	60,9	42	38,9	30	88,1	50,3	36,9
Miscellaneous	18	-12	421	0	0	96	63
Value added	31470	22727	32332	8722	4307	3352	528
-Intermediate inputs	17395	10334	9104	2287	1968	1771	222
% of value added	55,3	45,5	28,1	26,2	45,7	52,8	42
Gross output	15930	13095	27997	6346	2608	1690	306
% of value added	50,6	57,6	86,6	72,8	60,6	50,4	57,9
Source: Eurostat Basic Statistics, 33^rd ed. 1996, S. 298, Agricultural Statistics 1995, S. 34, Department of Statistics, Cyprus

	E	GR	P	GER	Cy, FOB	CY	Reference- price 1992	Basic Price	Withdrawal price2
Oranges	33,45	32,97	32,05		27,73	16,92		32,87	14,33
Citrus	45,77	36,75	38,23		32,27	16	52,87	38,10	13,37
Mandarines	71,97	35,36	33,33			24,79		32,87	16,15
Peach	38	32,92	43,88			126,36	59,60	44,12	14,65
Table grapes	51,72	53,30	51,59		72,26	27,87	48,66	33,40	10,69
Tomatoes	43,29	43	21,03	59,08	93,10	31,97	94,56	23,22	6,44
Potatoes1	21,44	26,37	24,63	13,35	42,31	20,17
Wheat1	21,52	17,70	18,71	16,05		22,23
Barely1	17,55	17,33		14,43		19,32
1 Prices 1992, Basic price, buying-in Price, and Intervetionspreis were abolished Source: Time Series Data, CAP working notes, fruit and vegetable 1996797 2Withdrawal price 1997/98