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. . . . . . . . . . . . EPANGISHIMOG PAKWEJIGAN (Shuswap Bannock)
. . . . . . . . . . . . ."A delicious blueberry bread"



3 cups all-purposes flour
1 Tbl. baking powder
1 1/2 tesp. salt
1 1/2 cups water
1 cup blueberries

Preheat over to 425 degrees F.
Mix the dry ingredients together, the add the water quickly & continue to stir.
Add the blueberries and mix into batter.
Spread batter on a pie plate
Bake for 20 minutes.
Cut in pieces & serve hot or cold.
Excellent with mint tea.



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AMERICAN INDIAN RECIPES





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