Some Awesome Recipes

MARSHMALLOW CRISPIES

Makes 15 pieces
Ingredients:
4oz. wrapped toffees or slab toffee
1/2 cup margarine
2 cups marshmellows
7 cups puffed rice cereal
And a 11x7 inch pan

Directions:Grease the pan(if you are using a slab toffee, put it in a plastic bag and break it up with a rolling pin). Put the toffee, margarine and marshmallows into a large pan. Melt them over a low heat, stirring all the time. When everything has melted and blended together, take the pan off the heat. Gently stir in the puffed rice cereal. Spoon the mixture into the pan and press it gently with the back of a metal spoon. Leave the mixture to set, then cut it up.

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STRAWBERRY SMOOTHIE

Makes 3-4 servings

You'll need: A blender

Ingredients:
About four or five frozen strawberries
Two tablespoons of peanut butter
One container of strawberry yogurt
Half a cup of chocolate Ovaltine
About 1 1/2 cups of milk
One ripe banana

Directions:Make sure the bottom of your blender is secure. And set it in the base. DON'T PLUG IN YET. Put in the yogurt, strawberries, peanut butter and Ovaltine. Use your hands to break the banana into small pieces, about bite-size. Add the pieces to the blender.Pour the milk on top of everything. Put the lid on and have an adult help you plug in the blender. Mix it up on low/medium until the strawberries have been chopped up, and the smoothie looks mixed well. It should be pretty pink. Un-plug the blender and have an adult help you pour the smoothie into cups.