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| 125 Best Chocolate Recipes | ||
| by Julie Hasson | ||
| Robert Rose Inc , Published in Canada. | ||
| Paperback 0-7788-0101-2 | ||
| 1001 Reasons to Love Chocolate | ||
| by Barbara Albright | ||
| Stewart, Tabori & Chang , Published in USA. | ||
| 320pp 178 x 178mm Illustrations | ||
| Hardback 1-58479-329-5 | ||
| Easy-to-follow recipes that use chocolate in cooking and baking, such as Chocolate Macaroon Bars and Chocolate Dipped Fruit Skewers, are featured in a taste-tempting cookbook for chocoholics. | ||
| The 2000-2005 Outlook for Bagged Chocolate Selflines in the Middle East | ||
| Edited by Inc. Icon Group International | ||
| Icon Group International Inc , Published in USA. | ||
| Paperback 0-7576-6211-0 | ||
© 2004 The Chocolate Information Center. All rights
reserved.
This page was last modified on 22 September 2004.
This page was last modified on 22 September 2004.