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White Chip Chocolate Cookies
This recipe comes straight from the Nestle White Chip package.
2� cups flour
2/3 cup baking cocoa
1 teaspoon baking soda
� teaspoon salt
1 cup butter or margarine (2 sticks)
� cup sugar
2/3 cup brown sugar
1 teaspoon vanilla
2 eggs
1 12 oz. pkg white chips
Preheat oven to 350�.
Combine flour, cocoa, baking soda, and salt; set aside. Mix butter/margarine, sugar, brown sugar, and vanilla until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in white chips. Drop by well-rounded teaspoon onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until centers are set. Cool on baking sheets for 2 minutes; remove to wire racks (I use a wax papered countertop) to cool completely.
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