INGREDIENTS;
METHOD;
Shop bought Bagel

one portion of
Chicken Tikka
(from previous recipe)

jar of red pickled cabbage

Yoghurt Sauce
SPICY CHICKEN BAGELS.
Split and toast the bagel.

Drain the red cabbage and heap
generously onto the bagel.

Top with the
Chicken Tikka.

Drizzle with
Yoghurt Sauce.
SERVES 1
WWp
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