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Breakfast
Snack for Today
Table D'hote
A la Carte
  French
Italian
From the Grill
Jazz Night menu
Home Made Deserts
Finger Food
Bar
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Soup Du Jour filler
French Onion Soup
  (onion, beef broth, cheese)
$3.95
Lobster Bisque
  (homemade from scratch)
$4.95
Entrees
Ceasar Salad $7.95
Chef Salad $6.95
Potato Pancake, Smoke Salmon
  w/ sour cream and chive
$4.95
Fondue Parmesan $3.95
plats principale
Bourgondy Beef
  (beef cube marinated wine w/ garnish)
$8.95
Coq au Vin
  (chicken marinated wine w/ garnish)
$8.95
From the Sea
Grill Salmon Steak
  (8 oz. salmon steak)
$11.95
Shrimps & Scallops
  (creamy vodka sauce)
$12.95
frogs legs provencale
  (fried w/ tomato, garlic, parsley)
$12.95
Mussels Poulette
  (garlic, parsley, creamy wine sauce)
$12.95
Mussels Marinara
  (garlic, olive oil, wine
  in tomato vegetable dressing)
$12.95
Seafood Kebob
  (shrimps, scallops, served w/ rice)
$12.95
Fish of Sole Cote D'azur
  (sole stuffed with seafood)
$12.95
Seafood Casserole Gratinee
  (shrimps, scallops, creamy
  wine sauce gratinee)
$12.95
taxes not included
prices and selections subject to change without notice
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Copyright© Junjun Restaurant and Bar, 2002
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