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Ma-Ma's Popcorn Balls

5 quarts popped corn
2 cups sugar
1 1/2 cup water
1/2 teaspoon salt
1/2 cup white Karo
1 teaspoon vanilla
1 teaspoon vinegar

Butter sides of pan. Pop corn and pour into pan and set aside. Combine all ingredients but the vanilla, pour over the corn. Cook to hard ball stage. Add vanilla, pour over the corn and roll into balls. Wrap each one seperately.