Return To The Crafty Granny's Family Cookbook
Granny Pinder's Favorite Sand Tarts
1 cup oleo
1/3 cup sugar
2 teaspoon water
2 teaspoon vanilla
Mix well. Combine:
2 cups flour
1 cup pecans
Mix altogether and chill for 3 hours. Roll into balls and bake on ungreased cookie sheet at 350 for 20 minutes. Roll in
powdered sugar.