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SYLVIA'S FAVORITE COCONUT PIE

1 heaping cup of sugar
2 cups of milk
3 egg yolks
3 egg whites (beaten with 6 to 8 tablespoons of sugar)
4 heaping tablespoons of flour
1 tsp. of vanilla
1 1/2 cup coconut
1 tablespoon of oleo

Mix sugar & flour; add beaten egg yolks, then enough milk to make a paste. Then slowly add the rest of the milk. Cook until thick, then add vanilla, oleo, & coconut. Put in baked 9-inch pie shell. Beat egg whites, add sugar. Put meringue on the pie, seal to edge & bake till brown in the oven at 325 degrees.