Look here for all your ghoulish needs!
Tounges on Toast
8 slices white bread
8 slices bologna
Mustard
Cut each slice of bread into the shape of lips, with a slit in the middle. Cut the bologna into strips that look like tounges. Insert the bologna into the slits in the lips(so it looks like the tounges are hanging out of the mouths). Cover the bread with mustard and broil until the bread is golden brown.
Dead Man's Meatloaf
Use your favorite recipe, but instead of shaping it into a log, shape it into a corpse. Legs together, arms folded across chest. Bake as usual, but before serving, stab the poor guy in the heart and dump ketchup on him. Guaranteed to gross out just about anyone!
Pigeon Poop
5 cups of peanut butter crunch cereal
3 cups of Rice Krispies
2 cups of skinny pretzels/broken in half
2 lbs. of white chocolate
2 1/2 cups mini marshmallows
Mix all dry ingredients in large bowl. Melt white chocolate in double boiler or microwave oven. Pour melted chocolate over the dry ingredients and spread out on wax paper to cool. Break into chunks.
Swamph Punch
Punch:
Cranberry juice, frozen orange juice with pulp, and ginger ale.
Add some green and blue food colouring until it turns a sort of yucky grey colour. The Pulp is very important 'cause it looks TOTALLY DISGUSTING when it's all gray and that stu
ff is floating around on top.
Put a frozen hand in the punch. To make a frozen hand take a plastic glove and fill it with red koolaid, juice or punch. Freeze it. After its frozen peel the glove off and use.
Orange Scented Pumpkin Pie Recipe
5-6 lbs. fresh pumpkin, cut up
1 9-inch pie crust (unbaked)
2/3 cup packed brown sugar
1 tbsp. grated fresh orange peel
2 tsp. pumpkin pie spice
3 eggs, lightly beaten
2 5 oz.cans evaporated milk
In a dutch oven combine pumpking and enough water to cover. Bring to a boil; reduce heat. Cover and simmer until tender. Drain well. Peel and mash. Use immediately or cover and refrigerate for up to 3 days.
Preheat oven to 375 degrees. Prepare and roll out pastry. Line a 9 inch pie plate with pastry. Crimp edges.
In a large mixing bowl stir together mashed pumpkin, brown sugar, orange peel and pumpkin pie spice. Add eggs, stir just until combined. Gradually stir in evaporated milk.
Place pastry line pie plate on oven rack. Carefullyl por pumplin mixture into pastry. Cover edge of pie with foil. Bake for 25 minutes or until a knife inserted near center comes out clean.
Cool on a rack for 2 hours. Store, covered, in the refrigerator. Serves 8.
Chocolate Orange Ooze Cupcakes
8 Ounces Cream cheese softened
1 Egg
1/3 Cup Sugar
Yellow and red food coloring
1 pkg Chocolate cake mix
Prepare cake mix as directed on box for cupcakes, until it comes to baking. To make filling: Combine cream cheese, egg and sugar. Blend in 2 drops yellow food coloring and 1 drop red food coloring, adding more coloring if necessary to get the desired shade.
Fill cupcake liners half full with cupcake batter. Then place 1 teaspoon filling at center of each. As cupcake bakes, the batter will rise to surround the filling. Bake at 350 for approx. 25 minutes.
Ghoule Ade
1 Envelope Kool-Aid grape flavor unsweetened mix
1 Envelope Kool-Aid orange flavor unsweetened mix
2 Cups sugar
3 Quarts cold water
1 Bottle(quart) ginger ale -- chilled
Mix Kool Aid's together with sugar in large pitcher. Add water and mix. Just before serving, add ginger ale.
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