Fried Pot Stickers
Steamed Pot Stickers
Spring Roll
Fried Prawns
Crab Wonton
Beef with Oyster Sauce
Sliced beef blended with imported oyster sauce, bamboo shoots & broccoli
Beef with Black Mushrooms
Sliced beef prepared with mushrooms & snow peas in oyster sauce
Mandarin Crispy Beef
Fried sliced beef with our special hot sauce
Moo Shu Pork
This classic Mandarin dish is prepared with shredded pork mixed with Chinese vegetables served with four hand-made Mandarin pancakes.
Sweet and Sour Pork
Fried tenderloin of pork in sweet & sour sauce. Northern Style
Snow White Chicken
Snow white breasts of chicken delicately cooked w/ mushrooms & pea pods
Almond Chicken
Diced chicken meat stir fried with vegetables & almonds
Diced Chicken with Cashew Nuts
Tender chicken cubes, toss-fried with water-chestnuts, bamboo shoots, onions & mushrooms, sprinkled with toasted cashew nuts
Seasame Crispy Prawns
Fried prawns sautéed in hot sauce, topped with sesame seeds & served on a bed of Chinese vermicelli
Kung Pao Scallops
Fresh scallop sautéed with water chestnut, bell pepper in hot pepper sauce, topped with toasted peanuts
Braised Prawns in Chilli Sauce
Stir-fried with chopped onions, braised in hot gingered tomato sauce